COVID-19 Farmers Update 4/16/2020

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COVID-19 Farmers Update 4/16/2020

News Today

H-2A

Department of Homeland Security final rule changing H2A requirements. From a USDA news release:

“Under this temporary final rule, an H-2A petitioner with a valid temporary labor certification who is concerned that workers will be unable to enter the country due to travel restrictions can start employing certain foreign workers who are currently in H-2A status in the United States immediately after United States Citizenship and Immigration Services (USCIS) receives the H-2A petition, but no earlier than the start date of employment listed on the petition. To take advantage of this time-limited change in regulatory requirements, the H-2A worker seeking to change employers must already be in the United States and in valid H-2A status.

Additionally, USCIS is temporarily amending its regulations to protect the country’s food supply chain by allowing H-2A workers to stay beyond the three-year maximum allowable period of stay in the United States. These temporary changes will encourage and facilitate the continued lawful employment of foreign temporary and seasonal agricultural workers during the COVID-19 national emergency. Agricultural employers should utilize this streamlined process if they are concerned with their ability to bring in the temporary workers who were previously authorized to work for the employer in H-2A classification. At no point is it acceptable for employers to hire illegal aliens.”

View the USDA release.

Daily COVID-19 Update as of 4/16/2020

  • North Carolina (10:45 a.m.): 5,465 positive/ 131 deaths
  • USA: (8:37 p.m. EST): 662,045 positive/28,998 deaths
  • World (8:37 p.m. EST): 2,157,108 positive/ 144,047 deaths

Newsletter

We highlight research from around the globe, shed light on the behind-the-scenes of extension, put NC State Horticulture graduate students into the spotlight, provide insightful tips into the science of farming, detail seasonal recipes, and many other things. Our first issue will come out at the end of April.

Other Helpful Resources:

COVID-19: Farming Resources, NC State Extension

Food Safety, NC State Extension

COVID-19 Resources and Information, NC State Extension

This post was created  by Emma Volk and Mark Hoffmann