
New Research on Xylanase, Other Feed Attributes in Broilers
New research in the journal Poultry Science examines the impact of xylanase, amino acid density and fat levels on …
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Collapse ▲New research in the journal Poultry Science examines the impact of xylanase, amino acid density and fat levels on …
A new research project at North Carolina A&T State University is investigating whether SARS-CoV-2, the virus that causes COVID-19, …
This year is the 35th anniversary of Small Farms Week! The week is a way to learn about, and celebrate, …
Feed milling outreach goes beyond the resources and stories we create from NC State Extension. We want to help you …
Join us on March 11, 2021, at 6:30 p.m. for a free webinar on reproduction management of small ruminants. …
Auburn University has upcoming webinars focused on small and backyard poultry. The webinars are open to all! Upcoming webinars include Backyard …
On February 19, 2021, the U.S. Department of Homeland Security Science and Technology issued a Master Question List (MQL) …
The February 2021 NC 4-H Horse Program Newsletter is now available. This issue features the upcoming registration deadlines for …
The Prestage Department of Poultry Science and Poultry Extension are pleased to welcome Dr. Lin Walker to the department …
The latest piece on the In the Field blog from the North Carolina Department of Agriculture and Consumer Services …
Long-time Chatham County beekeeper, conservationist, and volunteer Judy Pick passed away on February 6, 2021, at age 79. Judy …
It’s Bird Health Awareness Week! To help you keep your flock healthy, the USDA-APHIS will host a free webinar, …
A recent post on the North Carolina Department of Agriculture and Consumer Services (NCDA&CS) In the Field blog featured …
Below is a video that has to do with defining an adequate stocking rate for grazing systems. You can also …
photo: NCDA&CS This year’s annual agriculture update from North Carolina Agriculture Commissioner Steve Troxler will be virtual. from the North Carolina …
The U.S. Food and Drug Administration (FDA) has released a new fact sheet introducing the Remote Regulatory Assessments of …
Feed milling outreach goes beyond the resources and stories we create from NC State Extension. We want to help you …
The American Meat Science Association (AMSA) is hosting a webinar to share insights about consumer reactions to the challenges …
The Poultry Science Association (PSA) recently moved their journals (Poultry Science and The Journal of Applied Poultry Research) to …
Have you heard? Arm & Hammer Animal and Food Production has a new podcast just for animal producers. The …
This is chapter 9 of a comprehensive guide to postharvest engineering topics for the proper …
It is generally advised that all goats be vaccinated against overeating disease (enterotoxemia) and tetanus. …
This factsheet offers some information on the signs, symptoms, and treatment of coccidiosis, the most …
Information on the different types of lice, diagnosis and treatment is presented in this factsheet. …
This factsheet offers information on forage needs for meat goats, as well as typical grazing …
Goats raised for meat need high quality feed in most situations and require an optimum …
A Q&A on foot scald in meat goats, including signs and symptoms and treatment options.
A Q&A on laminitis, an inflammation of the hoof, in meat goats, including causes, symptoms, …